Spasso's Online Menu

ANTIPASTI

Zuppa del Giorno.................................................6.50
Soup of the Day

Bruschetta Classica..............................................7.95
Marinated chopped Tomato, Garlic, Oregano, Extra Virgin Olive Oil and Basil, served over Toasted Bread

Calamari Fritti.....................................................10.50
Deep fried Calamari, served with spicy Marinara Sauce

Antipasto Spasso................................................15.95
Assorted Italian cold cuts, grilled Vegetables, roasted Peppers, marinated Olives and Artichoke Hearts

Mista.....................................................................6.95
Mixed Greens tossed in Italian Dressing with fresh shaved Fennel and sliced Tomatoes

Caprese Fior di Latte.............................................9.75
Sliced Tomato, fresh Mozzarella Cheese and Basil
add Prosciutto for 3.50

Cesare...................................................................8.00
Our Classic Ceasar
add Chicken for 2.99 add Shrimp for 3.99

Spasso's Salad......................................................9.50
Marinated Shrimp over Endive, Radicchio, and Arugola with Saba Dressing (Grape Reduction)

Osso Buco............................................................21.95
Veal Shank slowly braised with mixed Vegetables, Red Wine and Italian Seasoning

Pollo Limone or Marsala .................................... 17.95
Grilled Chicken Breast, your choice of Marsala Mushroom or Lemon-Caper Sauce

Costata Di Maiale.................................................20.95
Two breaded Pork Chops, pan roasted and topped with Balsamic Reduction

Salmone alla Mostarda.........................................18.95
8oz. pan roasted Atlantic Salmon with Grain Mustard Cream Sauce

Napoli...................................................................10.00
Anchovies, Garlic, Olive Oil, Oregano and fresh Basil

Margherita............................................................10.50
Shredded Mozzarella and fresh Basil

Salame..................................................................11.95
Shredded Mozzarella and Italian Salami

Rucola e Prosciutto Crudo....................................13.95
Shredded Mozzarella, fresh Arugola, Prosciutto and fresh shaved Parmigiano Reggiano

Quattro Stagioni...................................................13.95
Shredded Mozzarella and four sections with Mushrooms, Artichokes, Black Olives, and Ham

Ortolana...............................................................11.95
Shredded Mozzarella, grilled Eggplant, Zucchini, Tomato, and Artichokes

Gamberi...............................................................13.95 Shredded Mozzarella and Prawns

Pizza Carpaccio...................................................15.95
Shredded Mozzarella, thin sliced Raw Beef Filet topped with fresh Arugola and fresh shaved Parmigiano Reggiano

Pesto...................................................................12.50
Pesto Sauce, shredded Mozzarella, fresh Tomatoes


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~ Come and enjoy our new bar with a full selection of cocktails ~ SITUATED IN PIERPONT (805) 643-2777
~ Now Serving European Champagne Brunch ~
ANTIPASTI Zuppa del Giorno.................................................6.50 Soup of the Day Bruschetta Classica..............................................7.95 Marinated chopped Tomato, Garlic, Oregano, Extra Virgin Olive Oil and Basil, served over Toasted Bread Calamari Fritti.....................................................10.50 Deep fried Calamari, served with spicy Marinara Sauce Antipasto Spasso................................................15.95 Assorted Italian cold cuts, grilled Vegetables, roasted Peppers, marinated Olives and Artichoke Hearts INSALATE Mista.....................................................................6.95 Mixed Greens tossed in Italian Dressing with fresh shaved Fennel and sliced Tomatoes Caprese Fior di Latte.............................................9.75 Sliced Tomato, fresh Mozzarella Cheese and Basil add Prosciutto for 3.50 Cesare...................................................................8.00 Our Classic Ceasar add Chicken for 2.99 add Shrimp for 3.99 Spasso's Salad......................................................9.50 Marinated Shrimp over Endive, Radicchio, and Arugola with Saba Dressing (Grape Reduction) SECONDI PIATTI All Entrees Served with Seasonal Vegetables and Roasted Potatoes Osso Buco............................................................21.95 Veal Shank slowly braised with mixed Vegetables, Red Wine and Italian Seasoning Pollo Limone or Marsala .................................... 17.95 Grilled Chicken Breast, your choice of Marsala Mushroom or Lemon-Caper Sauce Costata Di Maiale.................................................20.95 Two breaded Pork Chops, pan roasted and topped with Balsamic Reduction Salmone alla Mostarda.........................................18.95 8oz. pan roasted Atlantic Salmon with Grain Mustard Cream Sauce PIZZE CLASSICHE Napoli...................................................................10.00 Anchovies, Garlic, Olive Oil, Oregano and fresh Basil Margherita............................................................10.50 Shredded Mozzarella and fresh Basil Salame..................................................................11.95 Shredded Mozzarella and Italian Salami Rucola e Prosciutto Crudo....................................13.95 Shredded Mozzarella, fresh Arugola, Prosciutto and fresh shaved Parmigiano Reggiano Quattro Stagioni...................................................13.95 Shredded Mozzarella and four sections with Mushrooms, Artichokes, Black Olives, and Ham Ortolana...............................................................11.95 Shredded Mozzarella, grilled Eggplant, Zucchini, Tomato, and Artichokes Gamberi...............................................................13.95 Shredded Mozzarella and Prawns Pizza Carpaccio...................................................15.95 Shredded Mozzarella, thin sliced Raw Beef Filet topped with fresh Arugola and fresh shaved Parmigiano Reggiano Pesto...................................................................12.50 Pesto Sauce, shredded Mozzarella, fresh Tomatoes	CARPACCINI Thin Slices of Raw Beef Filet Parmigiano.........................................................12.95 Shaved Parmigiano Reggiano Cheese and Arugola topped with Balsamic Vinegar Reduction Cuori di Carciofi..................................................10.95 Artichoke Hearts and Arugola topped with Extra Virgin Olive Oil PASTE Rigatoni alla Bava...............................................13.50 Sautéed Ham, Mushroom and Arugola with Gorgonzola Cream Sauce Ravioli Bandiera..................................................15.95 House made Tri-Colore Ravioli stuffed with Chicken and Ricotta, served over Pesto Cream Sauce Penne Sorrentina................................................12.50 House made Marinara Sauce topped with fresh Mozzarella Cheese Lasagna di Carne................................................14.95 House made Lasagna Noodles layered with Ricotta Cheese, Bolognese Sauce, served over Béchamel Fettuccine ai Gamberi..........................................15.95 Sautéed fresh Shrimp with Vodka Pink Sauce Pappardelle alla Bolognese..................................13.95 House made Wide Noodles tossed with our fresh Bolognese Sauce PASTE ROMANE Rigatoni all’Amatriciana.......................................12.95 Sautéed Pancetta, Onion and Fresh Tomato Sauce Spaghetti alle Vongole........................................15.95 Sautéed fresh Manila Clams, Tomato or White Wine Sauce Pasta e Ceci.........................................................11.95 Fettuccine with Garbanzo Beans, Garlic, fresh Tomato and Rosemary Spaghetti alla Carbonara.....................................13.95 Egg, Pancetta, Parmigiano, White Wine and cracked Black Pepper Penne alla Puttanesca.........................................12.95 Sautéed with Anchovies, Capers, Kalamata Olives, Garlic, Parsley, and Red Chili Flakes DOLCI Tiramisu................................................................8.00 House made Lady Fingers dipped in Espresso and layered with an Amaretto scented Mascarpone Mousse Nutellino....................................................8.00 Sweet Calzone with Nutella (Chocolate- Hazelnut), topped with Whipped Cream and Chocolate Syrup Dolce Del Giorno...................................................8.00 House made Dessert of the Day
Grazie e Buon Appetito!
Spasso Cucina Italiana • 1140 S. Seaward Ave. Ventura, California 93001 • 805-643-2777